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Piggyback Bar is is a fast-paced Southeast Asian-inspired gastropub/restaurant located in the Jersey City, New Jersey. The second establishment of husband and wife partners, Ben Byruch and Chef Leah Cohen, their New York City restaurant, Pig and Khao has been awarded 2 Stars by the New York Times and named Best Asian Restaurant NYC 2016 by Zagat. At the helm is former Top Chef contestant, Leah Cohen who continues to revamp our menu offerings with inspiring Southeast Asian cuisine. 

We always are looking for experienced restaurant personnel are hard working, punctual, team-oriented and have a positive attitude. Southeast Asian cooking experience is a plus but not required - that said, an ability and desire to learn is required. We look forward to meeting with you soon. - Ben & Leah


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